{"id":4545,"date":"2024-02-25T17:41:03","date_gmt":"2024-02-25T17:41:03","guid":{"rendered":"https:\/\/rosemurraybrown.com\/?p=4545"},"modified":"2024-02-25T17:53:16","modified_gmt":"2024-02-25T17:53:16","slug":"hidden-languedoc-gems","status":"publish","type":"post","link":"https:\/\/rosemurraybrown.com\/hidden-languedoc-gems\/","title":{"rendered":"HIDDEN LANGUEDOC GEMS"},"content":{"rendered":"

Within the massive sweep of vineyards across the Languedoc, one of the rising stars is undoubtedly the ruggedly beautiful appellation of \u2018Terrasses du Larzac\u2019, a name that was created as recently as the late 1990s.<\/p>\n

Ten years ago Terrasses du Larzac was a little known Languedoc Cru.\u00a0 It was then catapulted to fame in 2014 when it achieved its own AC status aimed at highlighting this area\u2019s special terroir and climate.\u00a0 This year, on 1 October 2024 after the harvest, the 96 wineries in this 750 hectare appellation will be celebrating with a \u2018Soulenque\u2019 (Occitan term for a celebratory harvest party) to mark their 10th<\/sup> anniversary.<\/p>\n

Ten years on the quality of Larzac\u2019s wines is impressive.\u00a0 The special terroir and natural landscape has attracted a group of hard-working artisans, with an incredible forty winegrowers new to the appellation within the last ten years.\u00a0 Alongside well-known names like Mas de Daumas Gassac, Mas L\u2019Ecriture and Domaine de la Grange des Peresin in the appellation, there is now some dynamic young talent like Mas d\u2019Agamas, Mas des Brousses, Mas de Cap Daniel and Le Clos du Serres.<\/p>\n

This is the upper deck of the Languedoc.\u00a0 The plateau itself rises up 800 metres, acting as a beautiful backdrop and protective barrier to the northern winds, giving cool night-time temperatures to the vineyards aiding slow ripening, retained acidity, elegance and structure in the wines.\u00a0 Up here in northern Herault the limestone cliffs are dazzlingly white and volcanic basalts menacingly black \u2013 and this contrasting landscape is against a backdrop of holm oaks, olive groves and vines.<\/p>\n

If you are in the area, Larzac is within easy access from Montpellier, just thirty minutes drive to the west.\u00a0 It is directly inland from coastal Frontignan and Sete, but when you leave the heat and buzz of the coast heading for the hills the scenery becomes so much more dramatic and wild \u2013 and temperatures cool considerably.<\/p>\n

\"\"The vines are not actually on the plateau.\u00a0 They are nestled in the foothills below Mount St Baudille with plantings from 40 metres up to 450 metres on a mix of limestone, shingle, red \u2018ruffes\u2019 (iron oxide), clay and scree – which offers great diversity in the wines.\u00a0 This large area also benefits from being surrounded by three national heritage sites: Cirque de Navacelles, Lac du Salagou-Cirque de Moureze and Gorges de l\u2019Herault.\u00a0 In such a natural environment, it is hardly surprising to hear that 70% of winegrowers here are now certified organically \u2013 a very impressive number.<\/p>\n

This is red wine country per se.\u00a0 The Terrasses du Larzac appellation is unusual in that it is the only one in the Languedoc which requires the blending of three grapes.<\/p>\n

The main grapes, which make up 75% of the plantings, are Grenache, Syrah, Mourvedre and Carignan.\u00a0 The official Larzac blend must be from at least two of these grapes (up to 70% of each).\u00a0 Although this is one of the few appellations where the heritage Carignan grape is one of the principal varieties, but it is limited to 50% maximum in the blend.\u00a0 Those using the Larzac AC must then be aged one year.<\/p>\n

The five secondary red grapes allowed in the appellation are Cinsault (by far the largest of this group) \u2013 as well as little known Counoise, Lledoner Pelut (also known as \u2018Hairy Grenache\u2019), Morrastel (a cross between Graciano and Bouschet Petit) and Terret Noir.<\/p>\n

Tastewise, this rough hilly windswept landscape and cool climate (for Languedoc) creates intense powerful wines with an appealing ripeness and suppleness with smooth tannins alongside herby spicy notes.\u00a0 Some of the finest bottles I have tasted from here certainly have as much complexity as some over-priced Chateauneuf du Pape, with whom they have a similarity of flavour.<\/p>\n

The best wines in our tasting came from the 2020 vintage, which was particularly good in this appellation:<\/p>\n

WINES TO TRY:<\/p>\n

LES MAROS TERRASSES DU LARZAC 2020 Le Clos du Serros<\/a> ***STAR BUY***<\/strong><\/p>\n

\u00a321 Drinkmonger; All About Wine; Kwoff; Songbird Wine<\/em><\/p>\n

Beautifully elegant with crunchy ripe raspberry fruit, lovely balance and an attractively gritty texture \u2013 this Grenache dominant wine hails from Le Clos\u2019 coolest vineyard.<\/p>\n

TERRASSES DU LARZAC 2020 Calmel & Joseph <\/strong><\/a><\/p>\n

\u00a311.99 reduced from \u00a314.99 Waitrose<\/em><\/p>\n

A good introductory wine to the appellation; here Mourvedre is the dominant grape with its black olive and liquorice notes \u2013 it might lack complexity and power but it is a deliciously juicy well made wine.<\/p>\n

TERRASSES DU LARZAC 2020 Mas des Brousses<\/a> ***STAR BUY***<\/strong><\/p>\n

\u00a322.95 Stone, Vine & Sun<\/em><\/p>\n

Loved this intense Mourvedre-dominant blend with Syrah and Grenache.\u00a0 More elegant and structured than you can find in the Rhone \u2013 this has both ripe intense black fruit, herby notes, savouriness, a certain freshness so distinct to Larzac, with beautifully textured tannins \u2013 definitely an estate to watch.<\/p>\n

L\u2019EXTREME TERRASSES DU LARZAC 2020 Domaine du Causse d\u2019Arboras<\/strong><\/p>\n

\u00a322 Wine Searcher<\/em><\/p>\n

Distinctly minerally with a rich dark cherry flavour, rich vivid lush fruits with smooth tannins \u2013 the same Grenache, Syrah and Mourvedre blend \u2013 but with a certain coolness on the palate than you never find in the Rhone.<\/p>\n

NEBLA CUVEE, TERRASSES DU LARZAC 2021 Domaine du Joncas<\/strong><\/p>\n

\u00a319.99 Ake & Humphris<\/em><\/p>\n

Syrah, Grenache, Mourvedre and Cinsault blend from a biodynamic producer.\u00a0 Wonderful bouquet with intense plummy fruits, herby and savoury, but less complex on the palate.<\/p>\n

 <\/p>\n

By Rose Murray Brown MW\u00a0 \u00a0 Published in The Scotsman 27 January 2024<\/strong><\/p>\n

 <\/p>\n

Join Rose\u2019s Fine French Classics Dinner at Prestonfield on 16 May www.rosemurraybrown.com<\/a><\/strong><\/p>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":4546,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"wds_primary_category":0,"footnotes":""},"categories":[1929,1932,1968],"tags":[2038,2036,2037],"acf":[],"_links":{"self":[{"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/posts\/4545"}],"collection":[{"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/comments?post=4545"}],"version-history":[{"count":4,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/posts\/4545\/revisions"}],"predecessor-version":[{"id":4552,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/posts\/4545\/revisions\/4552"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/media\/4546"}],"wp:attachment":[{"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/media?parent=4545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/categories?post=4545"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rosemurraybrown.com\/wp-json\/wp\/v2\/tags?post=4545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}