
Winemaker Dinner with Olivier Humbrecht MW at Papple: SOLD OUT
December 4|6:30 pm - 10:30 pm
| £175.00Please note that this event is now fully booked. If you would like to join the waiting list, please contact Rose direct masterclass@rosemurraybrown.com
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We are delighted to announce that one of France’s most exciting winemakers will be hosting a fine wine dinner at Papple Steading in East Lothian.
Olivier Humbrecht MW was France’s very first Master of Wine – and one of few French winemakers to still hold this title.
He runs his 40 hectare family domaine, Domaine Zind Humbrecht, in Alsace in eastern France. The Humbrecht family have been winegrowers here since 1620, but the domaine was founded by his father in 1959.


Olivier is a leading advocate of organic and biodynamic viticulture and has raised the quality of his domaine’s wines beyond expectation.
Olivier produces sensational textured flavourful wines from low yielding vines, focusing with incredible attention to detail in vineyard and cellar. His insightfulness in all aspects of the world of wine is fascinating – and he is also one of the most charming winemakers you will meet. Olivier will be attending the dinner with his Scottish wife Margaret.

The evening will begin with a sparkling reception with Zind Humbrecht’s Clos Windsbuhl Chardonnay methode traditionnelle fizz – followed by a selection of wines from the domaine focusing on their stunning Riesling, Pinot Gris and Gewurztraminers – matched to a four course menu curated by Papple’s talented consultant chef Scott Smith (formerly of Fhior in Edinburgh) and Papple’s head chef Chris O’Connor (formerly of The Caledonian).
The cost of the dinner is £170pp – so if you wish to avoid the booking fee please contact Rose direct by email to pay by bacs. Dinner places can be purchased by BACS (direct with Rose) or by credit card on this website below.
VENUE: Papple Steading, East Lothian, Scotland EH41 4QD www.papple.com


Papple Steading

Richard Demarco Gallery

Eve’s Court Restaurant

Papple Cellar
ABOUT PAPPLE STEADING:
This historic C19 renovated steading (which opened in early 2026), with its adjoining restaurant, has been receiving rave reviews from critics for both its stunning architectural renovation and fine wine dining experience. It is in a beautiful setting in the foothills of the Lammermuir Hills near the village of East Linton in East Lothian – 20 miles east of Edinburgh (45 mins drive from central Edinburgh).
WINEMAKER DINNER WITH OLIVIER HUMBRECHT MW – EVENT TIMINGS:
6.30pm Canape & sparkling wine reception will be held in the new Richard Demarco gallery – followed by a 4 course dinner with 7 accompanying wines in Eve’s Court restaurant at 7.15pm – all within the new Steading complex.
PAPPLE STEADING’S ON-SITE ACCOMMODATION AVAILABLE on Friday 4 December 2026:
Accommodation (limited) is available in the adjoining farmhouse, bothy or steading suite (see images below) – all very comfortable, luxurious and recently renovated.
PRICE PER ROOM
Double Ensuite* £205.00 (one night: Fri 4 Dec) £410.00 (three nights: 4/5/6 Dec)
Suite £230.00 (one night: Fri 4 Dec) £460.00 (three nights: 4/5/6 Dec)
Double £185.00 (one night: Fri 4 Dec) £370.00 (three nights: 4/5/6 Dec)
*available as a twin room
If you wish to book this on-site accommodation for the Olivier Humbrecht winemaker dinner on Friday 4 December – please book accommodation direct with Papple at reservations@papple.com
Please note that a continental breakfast will be included in the accommodation price for those staying on Friday 4 December – & will be served on Sat 5 Dec from 8.30am-10am in Eve’s Court.
For anyone staying for further nights (you pay for three nights, but can just stay for two if you prefer at the same price) – please note that further meals are not included in the price. Lunch can be booked on Saturday and Sunday – and Saturday night dinner can be booked in Eve’s Court. Breakfast can be booked on Sunday & Monday mornings in Eve’s Court from 10am (evescourt@papple.com).

Papple Farmhouse

Papple Steading Double Room
PARKING
If you are arriving by car, there is ample parking on-site at Papple
MINIBUS/COACH TRANSPORT AVAILABLE FROM CENTRAL EDINBURGH -PAPPLE & TO RETURN TO EDINBURGH on Friday 4 December for the reception/dinner (£30pp)
Pick up and drop off will be at Waterloo Place EH1 3EG – exact time of departure to be confirmed.
If you would like a place on the minibus/coach on Fri 4 Dec, please book your bus place direct with Papple : email reservations@papple.com
NEAREST RAILWAY STATION: East Linton
