“The Georgians are now rediscovering Georgia”, explained Patrick Honnef, CEO and winemaker at Chateau

I am standing in one of the oldest ‘odas’ in the Samegrelo wine region

Whites for the autumn need to have richness, intensity and spicy undertones to cope

Fed up with the ‘international grapes’ Chardonnay, Sauvignon Blanc, Merlot and Cabernet Sauvignon –

This week I head to Eastern Europe and beyond – home to interesting native grape

I am peering down a hole in the cellar of Twins Wine House in

I am standing in the vineyards of Tsinandali, a subregion of Kakheti in Eastern

Great new wine finds from growers around the world: sparkling, white, rose & red.