Discover the diversity of wine styles now emerging from Australia's most progressive wine regions in Western Australia.
Sample 13 white and red wines from sleek Sauvignon Blanc/Semillon blends, Chardonnay, Fiano and Riesling to fine Pinot Noir and high quality Cabernet Franc, Cabernet Sauvignon and Merlot Bordeaux blends.
Western Australia produces just 5% of Australia's wines, but quality-wise they are some of their best.
Margaret River is its best known wine area with well-known wineries like Cullens, Cape Mentelle, Moss Wood, Vasse Felix and Leeuwin Estate, but at this tasting we will also discuss the progress that is being made in the cooler climates of Great Southern from Pemberton to Albany.
A light finger buffet will also be served.
Start time: 7.30pm Finish time: 9.30pm